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 Epanadas/Tostadas/

Quesadillas 

 Epanadas/ 

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Empanadas de Queso

(1) ..$3.00   1/2 Dz. ...$18.95  ..1Dz. 32.95

(Shrimp or Cheese)

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Empanadas de Camaron

(1) ..$3.00   1/2 Dz. ...$18.95  ..1Dz. 32.95

(Shrimp or Cheese)

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Empanadas camron o de queso.jpg
Tostadas

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Camaron Cocido

  ....$5.50

(Boiled Shrimp)

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Mixta 

  ....$7.50

 

(Ceviche de pescado, Pulpo, imitacion jaiba y camaron)

Fish ceviche, Octopus, imitation crab and Shrimp.

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Ceviche de Pescado 

  ....$5.50

(Fish Ceviche)

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CEVICHE DE PESCADO.jpg

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Ceviche de Camaron

...$5.50

(Shrimp Ceviche)

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TOSTADA CEVICHE CAMARON.jpg

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Ceviche de Camaron y Aguacate

...$8.00

(Shrimp Ceviche and avacado)

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Camaron y Pulpo  

....$9.50

(Shrimp and Octopus)

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Tostada de Aguachiles  

....$12.95

(Aguachiles Tostada)

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TOSTADA AGUACHILES 2.jpg

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Tostada de Callo  

....$15.95

(Scallop Tostada)

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  Quesadillas  

Con arroz y frijoles/With beans and rice

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Quesadilla de Queso  

....$9.50

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(Cheese only)

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Quesadilla De Asada  

....$16.95

 

(Beef quesadilla)

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''Southern Nevada health district regulations1996 governing the sanitation of food establishments 96.0 3.080 0.2 Thoroughly cooking FOOD of animal origin, including but not limited to beef, EGGs, FISH, lamb, milk, POULTRY, or SHELLSTOCK reduces the RISK of FOOD BORNE ILLNESS. Young children, the elderly, and individuals with certain health conditions may be at a higher RISK if these FOODs are consumed raw or undercooked.”

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